Our Menu

YAKINIKU

TONGUE

ATSUGIRI
Thick slice, Australian MB9+
GIRI TAN
Thin slice, Australian MB9+
jo tan shio
Sliced, Australian MB9+

KARUBI

SHOGUN KARUBI
Australian MB9+
samurai KARUBI
Australian MB9+
NEGI KARUBI
USDA Prime 7+
daimyo KARUBI
Japanese A5
saikoro short rib
Australian MB9+
TSUBOZUKE KARUBI
Australian MB9
TSUBOZUKE KUROGE
Japanese A5
sasami flank
Australian MB9+
KAINOMI FLAP
Australian MB9+
picanha
Australian MB9+

NUSANTARA ORIGIN

RIBEYE
Sliced
STRIPLOIN
Sliced

SANKAKU

SANKAKU TRITIP
Australian MB9+
CHUCK RIB
Japanese A5
YUKKE
Japanese A5

MISUJI

MISUJI
Australian MB9+
MISUJI
Akai Japanese A5
MISUJI
Abura Japanese A5

ZABUTON

zabuton
Australian MB9+
zabuton
Japanese A5

NORTHERN AUSTRALIA MB5

rIBEYE / STRIPLOIN

STEAK CUTS 200GR

RIBEYE
Northern Australia MB5
STRIPLOIN
Northern Australia MB5
TENDERLOIN
Northern Australia MB5
KAINOMI FLAP
Australian MB9+
SASAMI FLANK
Australian MB9+
SANKAKU TRITIP
Australian MB9+
RIBEYE
Australian MB9+
TENDERLOIN
Australian MB9+
PICANHA
Australian MB9+
MISUJI
Australian MB9+
ZABUTON
Australian MB9+
SHORT RIB
Australian MB9+
STRIPLOIN
Japanese A5

MAINS

yukke wagyu a5
Seasoned raw meat
YUKKE WAGYU FOIE GRASS
Seasoned raw meat
SUSHI TOKUJYO
Wagyu, foie grass
suki
Australian MB9 / Japanese A5

SEAFOOD

HOTATE BATAYAKI
Scallop in sizzling butter and sake
french oyster sashimi
Freshly sourced from Cancale, France
Shoyu or Yuzu Shinju
sakamushi lobster
350gr, with Miso Soup

STARTERS

DAIMYO SALAD

abura shio
Homemade oil and salad dressing
gomadare
Fresh sesame dressing with nutty flavour
wakame salad
Japanese seaweed salad
tomato salad
Whole tomato, special dressing
kyuri goma niniku
Whole tomato, special dressing
horenso ohitashi
Spinach, white sweet sesame sauce
KIMCHI moriawase
Hakusai, Daikon, Baby Kyuri
KIMCHI CHERRY TOMATO
bomba ebi
Fried prawn, spicy mayo
chawan mushi
Silku steamed egg custard, fishcake, oyster, gingko nuts
edamame
eihire
Japanese ray fin, mayo
shio kosho ebi
Deep fried baby prawn, shisho
yaki tomorokoshi
Corn butter steak
chikin karage
Deep fried chicken marinated in special sauce
kaki furai
Fried Oyster, spicy mayo
okogyozanami
Prawn dumpling, mayo, special sauce
pomatako
Smokey octopus, pomme espuma, red miso butter sc

SIDES

JAPCHAE
kani-ebi niniku meshi
Garlic fried rice, crab, prawn
WAGYU YAKIMESHI
Japanese fried rice, sliced wagyu, tamago
potato puree
Mashed potato, crispy seaweed
bibimen
Sweet and spicy noodle
wakame soup
Japanese seaweed soup
tamago soup
Japanese egg soup
miso soup asari
Shellfish
kaisen tofu jjigae
Soft tofu stew, kimchi, tategi (seafood)